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Coconut Rough

Servings 1 tray

Ingredients

  • 1/3 cup toasted coconut butter or any coconut, nut/seed butter you like
  • ΒΌ cup melted coconut oil/ghee/butter/cacao butter
  • 1/3-1/2 cup raw cacao depending on how bitter you like your chocolate
  • 1-2 tsp raw honey pure maple syrup or keto sweetener of your choice.

OPTIONAL

  • 2-3 tbs collagen
  • 1-2 tsp medicinal mushrooms

Instructions

  1. Add all ingredients together in a bowl and mix well to combine. 

  2. Line a tray with baking paper. Pour chocolate mixture onto the tray  (I sprinkled mine with some hemp seeds) and pop into the freezer to set. 

  3. Once set, break into chunks and store in the fridge or freezer.