Pure unadulterated food. Food for the body and the soul. Food that makes you feel good from the inside out.
There’s something about soups that I just love but I don’t quite know what it is…. Jokes, I absolutely know what it is. Minimal fu$ks given and maximum bang for your bunk in the nutrition stakes. Heck you can do it in a slow cooker and give even less fu$ks! You can load these bad…
This recipe came about after I make an excessive amount of toasted coconut butter. Actually, who am I kidding, there’s not such thing as an excessive amount of toasted coconut butter. Let’s be honest, this recipe came about because I love chocolate and I walked past a Golden Rough at the supermarket and had flashbacks…
I had someone at a workshop last week ask me how to cook brussels sprouts because she had only ever had them steamed and didn’t enjoy them that way. No $hit mate, that’s because they taste friggen awful like that. It’s like over-steamed zucchini… Barf. Why? Why would you do that? There’s a few things…
Nut butter is all the rage right now and it’s coming in hot in all the flavours which is great to see but, alongside this always comes the likes of crappy brands like Kraft jumping on the ‘almond butter’ bandwagon and ruining it for everyone. Let me explain. They have always done a shoddy job…
G asked to make hash browns today so we threw stuff into a bowl and hoped for the best… And they were so bloody good. So then we had to make them again to actually measure things so we could write a recipe. Consequently we now have a freezer full of hash browns which is…
Last week I was lucky enough to be invited to attend the launch of the Jazz Apple season event hosted by Montague at Three Blue Ducks Brisbane. I had never had a Jazz apple until then but I am now absolutely a convert and G loved them too (and we all know G would say…
My youngest sister told me I shouldn’t call these ‘brownie’s’ because they have more of a ‘fudge’ texture. They are baked though and as far as I’m aware, you can’t bake fudge so…. The compromise is fudgy-brownies. You can call them whatever you please because whichever way you look at it they are delicious so…
